SUSURU TV.
🍳 Cooking Eating Out (グルメ)
A ramen-focused eating channel where the host visits ramen shops across Japan, reviews their noodles, broth, toppings, and pricing, and eats full meals on camera with detailed commentary on flavors and value.
DifficultyAdvanced · 69/100
Vocabulary4,911 distinct words
Speaking speed529 characters/min
RegisterCasual
Videos analyzed20
Words analyzed35,421
What to expect
The host uses casual, colloquial speech with frequent filler words (やっぱ, めっちゃ, すね) and spontaneous commentary that may feel fast-paced for beginners.
Words that unlock this channel
Names and terms that come up often here — learn these first.
- 竹岡式ラーメン たけおかしきらーめん — Takeoka-style ramen from Chiba
- ラーメン天一 らーめんてんいち — ramen shop in Ichihara, Chiba
- 麺ラボ万歳 めんらぼばんざい — ramen shop in Fujisawa
- 煮干し箱 にぼしばこ — ramen shop in Nishi-Shinjuku
- 市原市 いちはらし — city in Chiba Prefecture
Channel-defining words
ずる レッツゴー
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